Castell de Sant Pau – Cava Brut – 11.5%
TEST X1 · Same info on several products on its own, no title (group Awards) – shows only where the content matches
TEST C1 · Vertical fold-out tabs (custom accordion) under the buy button: full description · fixed text · same info (About the producer) · same info (Winemaker's note)
Castell de Sant Pau – Cava Brut – Spanish sparkling wine – 11.5%
Awarded 89 points by James Suckling
Vivino score 4.1 (April 2025)
Castell de Sant Pau is located in the hills of Alt Penedès and proves that great cava doesn’t need any fuss – just classic grapes, traditional methods, and a sharp sense of freshness.
This wine has quietly built a strong reputation and is made using the same method as champagne, with a second fermentation in the bottle. The result is a cava with character at a price that doesn’t require you to wait for a special occasion.
A must for anyone who loves bubbles.
Grape composition: Macabeo, Xarel·lo and Parellada
Taste: Creamy peach and pear, sharpened by citrus and a dry, dusty minerality. Green apples, lemon zest, and a touch of thyme on the nose. Medium-bodied with soft bubbles and a clean, balanced finish.
Color: Light straw yellow
Food pairing: Salty snacks and canapés, tapas, and white fish such as monkfish and turbot.
Storage: Ready to drink now.
Serving: Best at 6-8 degrees
Allergens: Contains sulfites
Fixed text (the Text/HTML element): Order before 2 pm and we ship the same day. Free delivery over DKK 500.
TEST S1 · Standard tabs – horizontal (tabsType horizontal, the theme's own element)
Castell de Sant Pau – Cava Brut – Spanish sparkling wine – 11.5%
Awarded 89 points by James Suckling
Vivino score 4.1 (April 2025)
Castell de Sant Pau is located in the hills of Alt Penedès and proves that great cava doesn’t need any fuss – just classic grapes, traditional methods, and a sharp sense of freshness.
This wine has quietly built a strong reputation and is made using the same method as champagne, with a second fermentation in the bottle. The result is a cava with character at a price that doesn’t require you to wait for a special occasion.
A must for anyone who loves bubbles.
Grape composition: Macabeo, Xarel·lo and Parellada
Taste: Creamy peach and pear, sharpened by citrus and a dry, dusty minerality. Green apples, lemon zest, and a touch of thyme on the nose. Medium-bodied with soft bubbles and a clean, balanced finish.
Color: Light straw yellow
Food pairing: Salty snacks and canapés, tapas, and white fish such as monkfish and turbot.
Storage: Ready to drink now.
Serving: Best at 6-8 degrees
Allergens: Contains sulfites
Delivery
- Free delivery on orders over DKK 500
- Parcel shop delivery from DKK 49
- 1–3 working days in Denmark
Returns
- 14-day full return right on unopened bottles
There is no reviews yet. Be the first to write us your opinion
TEST C2 · Custom tabs with Same info in each tab: Serving · Wine region · Awards (a tab without content for the product stays empty)
TEST S2 · Standard tabs – vertical navigation (tabsType vertical)
Castell de Sant Pau – Cava Brut – Spanish sparkling wine – 11.5%
Awarded 89 points by James Suckling
Vivino score 4.1 (April 2025)
Castell de Sant Pau is located in the hills of Alt Penedès and proves that great cava doesn’t need any fuss – just classic grapes, traditional methods, and a sharp sense of freshness.
This wine has quietly built a strong reputation and is made using the same method as champagne, with a second fermentation in the bottle. The result is a cava with character at a price that doesn’t require you to wait for a special occasion.
A must for anyone who loves bubbles.
Grape composition: Macabeo, Xarel·lo and Parellada
Taste: Creamy peach and pear, sharpened by citrus and a dry, dusty minerality. Green apples, lemon zest, and a touch of thyme on the nose. Medium-bodied with soft bubbles and a clean, balanced finish.
Color: Light straw yellow
Food pairing: Salty snacks and canapés, tapas, and white fish such as monkfish and turbot.
Storage: Ready to drink now.
Serving: Best at 6-8 degrees
Allergens: Contains sulfites
Delivery
- Free delivery on orders over DKK 500
- Parcel shop delivery from DKK 49
- 1–3 working days in Denmark
Returns
- 14-day full return right on unopened bottles
There is no reviews yet. Be the first to write us your opinion
TEST S3 · Standard tabs – accordion, first panel open (tabsType accordion, isOpenFirst)
Castell de Sant Pau – Cava Brut – Spanish sparkling wine – 11.5%
Awarded 89 points by James Suckling
Vivino score 4.1 (April 2025)
Castell de Sant Pau is located in the hills of Alt Penedès and proves that great cava doesn’t need any fuss – just classic grapes, traditional methods, and a sharp sense of freshness.
This wine has quietly built a strong reputation and is made using the same method as champagne, with a second fermentation in the bottle. The result is a cava with character at a price that doesn’t require you to wait for a special occasion.
A must for anyone who loves bubbles.
Grape composition: Macabeo, Xarel·lo and Parellada
Taste: Creamy peach and pear, sharpened by citrus and a dry, dusty minerality. Green apples, lemon zest, and a touch of thyme on the nose. Medium-bodied with soft bubbles and a clean, balanced finish.
Color: Light straw yellow
Food pairing: Salty snacks and canapés, tapas, and white fish such as monkfish and turbot.
Storage: Ready to drink now.
Serving: Best at 6-8 degrees
Allergens: Contains sulfites
Delivery
- Free delivery on orders over DKK 500
- Parcel shop delivery from DKK 49
- 1–3 working days in Denmark
Returns
- 14-day full return right on unopened bottles
There is no reviews yet. Be the first to write us your opinion
